FISH N CHIP ON FULTON

Shrimp & Grits: Succulent shrimp seared to perfection and finished in a house‑made garlic butter sauce, served atop creamy grits with a touch of Southern warmth and coastal luxury.

Steak & Eggs: A tender, seasoned steak grilled to perfection and paired with two fluffy eggs cooked your way. Simple, bold, and satisfying — a timeless classic elevated with Fulton flavor.

Fish & Grits: Golden, crispy fried fish served over a bed of creamy, slow‑cooked grits. A soulful Southern vibe that hits every comforting note.

French Toast: Caramelized French toast topped with cinnamon, confectioners’ sugar, and vanilla butter.

Pastas (Fettuccine, Linguine) Shrimp, Scallops, lobster + more: Your choice of fettuccine or linguine folded into a warm, velvety sauce and topped with tender shrimp, lobster, scallops, or any protein you choose. A soulful pasta dish with a touch of Fulton luxury.

Seafood boils: Premium shrimp, mussels, clams, crab legs, and lobster simmered low and slow in a buttery, seasoned boil. Served with corn and potatoes, this dish delivers pure coastal indulgence with soulful Southern warmth.

Protein & Chips: A choice of perfectly seasoned, crispy fried fish, shrimp, or wings, served hot with a side of golden fries. Classic comfort with Fulton flavor.